BTech Food Technology Admission 2023: BTech Food Technology is a four-year program with six-month semesters. The four years are divided into eight semesters. It involves the study of both food science and food engineering. To apply for this program, you must have a 10+2 level in science (from any recognized board). The admissions process varies from one college to the next. Admission to this program is based on either merit or a competitive admission exam.
The course pricing may differ depending on the institution. Initial salary ranges from INR 3 to 10 LPA, depending on expertise and talent. Graduates can pursue MTech Food tech, MTech Dairy Tech, MBA, etc.
- BTech Food Technology Course Duration:Ā 4 Years is required to complete the BTech Food Technology degree program.Ā
- Admission Process:Ā Admission to this course is based on merit score or competitive exam.
- Eligibility Criteria:Ā To be admitted to the BTech Food Technology course, candidates must complete their 10+2 with PCM.Ā Ā
- Entrance Exam:Ā To admission to this course, some entrance exams are entertained like COMEDK, KCET, ICAR, JEE, and KEE.
- BTech Food Technology Fee Structure:Ā The fee structure of BTech Food Technology is INR 40,000 to INR 2 Lacs per year.
BTech Food Technology Admission Highlights
Course Name | B.Tech in Food Technology |
Duration | 4 Years |
Minimum Percentage | 50% |
Subjects Required | Physics, Chemistry, Biology or mathematics |
Average Fees Incurred | INR 40,000/- to 2 LakhĀ |
Similar Options of Study | BE in Food Technology, Diploma in Food Technology |
Average Salary Offered | INR 3 lacs to 10 Lacs per year |
Employment Roles | Process Engineer, Faculty. Lab technician, Production manager, Quality Executive, Food scientist |
BTech Food Technology Admission 2023-24
Many colleges and universities offer admission to BTech Food Technology courses in the academic year 2023. Most universities’ BTech Food Technology applications will soon open for the academic this session through the official & online portals. BTech Food Technology registration form 2023 will be released soon at the admission portal of Universities. Those Students who want to work in the food industry can apply for this BTech specialization program. The applicants also apply offline. They can easily go through the official website of the University.Ā
BTech Food Technology Eligibility
Students applying for admission to the BTech in Food Technology program must have completed their 10th and 12th grades in the scientific stream, and PCM subjects are required. The university determines the entrance examination for this program.
Key Features of the Course
- The course is perfect for those students who have a better knowledge of science.
- The average salary package after finishing the course will range from INR 3 LPA to INR 10 LPA.
- The top recruiters in the food technology field are Hatsun, Cadbury, and Venky.
- The admission procedure for B.Tech food technology is completely based on the result of the entrance examination.
- The application procedure starts in November & ends in December.
- Counselling is the last stage of the admission process. In this process, the students usually choose a college.
- You can apply to this course in both offline and online modes.
- You need to submit an admission form.
- Admission to the respective course is finalized based on entrance test exams.
Fees of BTech Food Technology
The average fee incurred by the universities for the BTech Food Technology course is INR 40,000 to 2 lacs per year.
Entrance Exam for BTech Food Technology Admission
Students can easily apply to the course based on previous qualifications. Some universities conduct entrance exams for admission. Some of the Food Technology entrance tests are:
- COMEDK
- KCET
- ICAR
- JEE
- KEE
BTech Food Technology Admission: Key Factors
- The course offers the in-depth-knowledge of food packaging, storage, processing, etc.
- The students, after the complete course, become technocrats and food scientists.
- Ā The person who completed his 10+2 with a minimum of 50% marks can apply for this course.
- The person must study physics, mathematics, and chemistry in a 10+2.
- The course is of 4 years divided into eight semesters.
- The tuition fee for the course is INR 40,000/- to 1.2 lakhs.
Types of BTech Food Technology Course Learning
BTech Food Technology Regular Learning CourseĀ
- The course consists of 4-5 hours of classes regularly.
- The duration of the regular learning course is four years.
- The course consists of practical concepts.
- Regular courses with the submission of quizzes and assignments.
BTech Food Technology Distance Education
- The course consists of practical concepts, so distance education is not an excellent choice. Most of the universities prefer to learn in regular mode in this course.
- Universities such as the “International institute of management and engineering” offer distance education in an online mode.
Top Colleges For BTech Food Technology in India
College Name | Location | Average Annual Fees |
Lovely professional university | Jalandhar | INR 5.49 L |
BIT | Coimbatore | INR 1.60 L |
JNU | Jaipur | INR 4.22 L |
Amity University | Noida | INR 11.40 L |
GJUST | Hisar | INR 2.20 L |
BEST Innovative University | Anantapur | INR 3.36 L |
University of Delhi | Delhi | INR 10.5 L |
Note: The above-mentioned fees may vary from university to university. Students are requested to verify the course fees from the desired university before taking admission.
BTech Food Technology Syllabus 2023
1st Year | 2nd Year | ||
1st Semester | 2nd Semester | 3rd Semester | 4th Semester |
Mathematics | Statistics and data analysis | Food Chemistry | Biochemistry |
Physics | Mechanical engineering | Food and nutrition | Food microbiology and safety |
Chemistry | Electronic engineering | Principles of food processing | Food engineering I |
Electrical engineering | Energy generation and conservation | Food storage and transport engineering | The technology of milk products processing |
Engineering graphics | Workshop practices | Fruits processing technology | Food industrial economics |
Communication skills | Biology | Computer programming | Environmental science |
Village adoption | Village adoption |
3rd Year | 4th Year | ||
5th Semester | 6th Semester | 7th Semester | 8th Semester |
Instrumental method of food analysis | Food additives and ingredients | Minor Project – I | Major Project |
Food engineering II | Instrumentation and process control | Concepts of Food Product Development | – |
Food packing technology | Meat, fish, and poultry product technology | Career Planning Development | – |
Food Biotechnology | Food laws, standards, and regulation | ||
Cereals, pulses, and oilseeds technology | Food production trends and programs | ||
– | Business plan development |
Skills Required for BTech Food Technology Admission
Personality development is important for graduates of BTech programmes. The development of one’s personality should work toward the creation of a distinctive and attractive individuality in each person. It is essential for students to enhance their skills and acquire more practical information, in addition to developing an awareness of their own capabilities and limitations. Students will be able to realize their job goals once they have achieved these characteristics. The following characteristics are necessary for successful professionals in the field of food technology:
Communications Skills | Time Management |
Leadership Qualities | Anger ManagementCritical Thinking |
Multitasking | Problem-solving |
Detail-Oriented | Strong Work Ethic |
Project Management | Computer Science (Software/Hardware) |
Decision-Making | Teamwork and Collaboration |
Salary Packages In India
The average salary offered by the public and private industries is INR 4.25 Lakhs per year. Students can learn and gain tremendous experience to get a perfect job after the B Tech Food Technology course. Some of the job opportunities in B.Tech, Food technology are:
Process Control Engineer: TheyĀ get an average salary of INR 453,443/- per annum.
Food Scientist: The average salary of a food scientist is INR 500,000/- to INR 640,000/- per year.
Food technologist: The average salary of a food technologist is INR 2 lakhs to INR 3 lakhs per annum
Quality engineers: The average salary of quality engineers is INR 498,002/- per year.
- The fresh graduate of this course usually gets 1 to 1.5 lakhs per year.
- The experienced individual in this field get 2.5 to 4 lakhs per year,
- Many industries offer 6 to 10 lakh per annual.
- So, we can say that you can get higher remuneration after getting a huge experience. Ā
- Process Engineer
- Faculty
- Lab technician
- Production manager
- Business development executive
- Quality executive
- Food scientist